In the final weeks leading up to your wedding, you’ll be asked to provide final numbers for your meal planning. You can make this process a little easier by following some basic principles: make your rsvp date 2 weeks before you need to give final numbers. It gives you time to track down any tardy...
Whether you are planning a buffet meal or a sit down plated dinner services – I most often find couples overwhelmed trying to figure out their evening itinerary. It’s hard enough knowing when to serve your dinner, but then you must sort out when it ends and when your speeches, cake cutting and dances can...
As the summer wedding season starts to draw closer – more and more of couples are partaking in their venue menu tasting sessions. Each venue and caterer has very different policies surrounding tastings, so you’ll want to be sure to check with your venue or caterer in advance about what their policy is. Generally, tastings...
