Once and a while, we meet a couple – that is so it love – so comfortable with each other – so joyful – Nancy and Mike were definitely one of those couples. Whatever they did in life, they embraced with love…it was so much fun to help them put the same energy and love...
This delicious Guinea Hen was prepared by the Chateau Lake Louise during the wedding planner tour. It’s a great alternative to the standard chicken entree. So delicious! Jolyn | Luxury Wedding Planner Nuance Occasions 780.628.6457 Jolyn | Lifestyle Wedding Planner & Designer Nuance Occasions 780.628.6457
Consider unusual starch options for your wedding reception entrees. This was served at our New Years Eve wedding catered by Century Grill Restaurant. Free range chicken pan seared brushed with stone ground mustard, served with creamy spinach gnocci – delish! Jolyn | Luxury Wedding Planner Nuance Occasions 780.628.6457 Jolyn | Lifestyle Wedding Planner & Designer...
